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Eurasian Journal of Food Science and Technology

Volume: 3 Issue: 2, 11/28/19

Year: 2019

Article

Research Article

1. Effects of Habitats and Feeding Patterns on Fatty Acid Profile of Rainbow Trout (Oncorhynchus mykiss)

Mustafa Öz

Page : 34-39
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Research Article

2. Effects of Gelatin Edible Films Containing Onion Peel Extract on the Quality of Rainbow Trout Fillets

İlknur Uçak , Pınar Yerlikaya , Rowida Khalıly , Ahlam K.m. Abuibaid

Page : 40-48
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Review

3. Effects of Feed Additives in Fish Feed for Improvement of Aquaculture

Oluwatosin Ogunkalu

Page : 49-57
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Review

4. Essential Oils for Applications in Fish and Other Seafood Products

Ahlam Abuibaid

Page : 58-64
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  • Archive
    • Volume: 2 Issue: 2, 12/29/18
    • Volume: 3 Issue: 1, 8/31/19
    • Volume: 3 Issue: 2, 11/28/19
    • Volume: 4 Issue: 1, 8/30/20
    • Volume: 4 Issue: 2, 11/30/20

Eurasian Journal of Food Science and Technology (EJFST)   e-ISSN: 2667-4890   Web: https://dergipark.org.tr/en/pub/ejfst   e-mail: foodsciencejournal@gmail.com